01 / ABOUT THE PLACE
About this place
Opening a residential-looking front door and climbing the stairs to the 2nd floor reveals the tranquil cafe space of Cafe Cotteee. Open exclusively during daytime hours on Saturdays and Sundays, the room features relaxed table seating where time slows down as the friendly owner brews each cup to order.
The main draw is a curated drip coffee menu that highlights beans spanning light to dark roasts. Light roasts like Burundi Red Bourbon deliver brisk fruity acidity and a smooth finish, while medium-roast Brazil and rich, deep Indonesian dark roasts cater to varied preferences. Beverage options also include aromatic Americanos, double-shot cafe lattes, and coconut lattes.
To pair with coffee, the dessert counter features cheesecake suited to iced pours, fragrant caramel doughnuts, and caramelized catalana. A dense chocolate cake and rotating daily cakes round out the sweets, alongside pretzel dogs for a savory bite. Non-coffee drinkers can choose between plum juice, mikan juice, or rooibos Earl Grey, making it an easy stop for parties of different tastes.
Dine-in and takeout are both welcome, and bagged whole beans are sold to take home. Payment is accepted in cash or via PayPay, making it a pleasant weekend retreat for reading or taking a break from a neighborhood walk.
